Skip to content
  • Blog
    • Learn
    • Sip
    • Travel
    • Connect
    • Create
  • Beginner’s Guide to Tea
  • Matcha
  • Puerh
  • Tea in NYC
  • Book
  • About Me
    • Contact
    • Frequently Asked Questions
    • Press
    • Review Policy
    • Speaking
    • Services
  • Shop
  • Blog
    • Learn
    • Sip
    • Travel
    • Connect
    • Create
  • Beginner’s Guide to Tea
  • Matcha
  • Puerh
  • custom-logo
  • Tea in NYC
  • Book
  • About Me
    • Contact
    • Frequently Asked Questions
    • Press
    • Review Policy
    • Speaking
    • Services
  • Shop
Naoki Matcha Ujitawara Special Blend
Sip

Naoki Matcha Ujitawara Special Blend

May 5, 2021October 6, 2021 Post a comment

Country of Origin: Japan
Leaf Appearance: bright green, fine powder
Water Temperature: 170 degrees
Preparation Method: traditional whisking
Liquor: bright green foam

I previously reviewed and enjoyed Naoki Matcha’s Fragrant Yame Ceremonial Blend. When they offered a sample of their newest offering, Ujitawara Special Blend, I just had to give it a try. It is a blended matcha that heavily features tencha made from the Uji Hikari and Samidori cultivars. The estates that produced the tea were based in Ujitawara and Wazuka, and it was then stone-ground in Kyoto.

Leaf

Ujitawara Special Blend came packaged in a matte black pouch with a resealable top. I honestly prefer this type of packaging to tins in many cases because I feel like it keeps the tea fresher. The zipper lets me push all of the air out before sealing it back up after use. It also takes up a bit less space in my matcha mini-fridge.

The powder was bright, vibrant green in color with a good texture. There was a noticeable and alluringly fresh aroma the moment that I opened the pouch. For this review, I prepared this matcha in the traditional usucha style, using 2g of tea and about 4oz of 170℉ water. This little black chawan is one of my oldest. It’s simple and plain, but I love how it really shows the tea color.

Naoki Matcha Ujitawara Special Blend

Liquor

Ujitawara Special Blend whisked well and created a nice layer of foam. It had a bright green color similar to the powder. The taste was creamy with sweet grassy notes. It also had a nice amount of umami. There was some astringency, but it was balanced. It never crossed over into bitter or unpleasant. The aftertaste lingered on my palate long after finishing my bowl of tea.

Overall I enjoyed this matcha quite a bit. In comparison to the Fragrant Yame, it was very creamy with good umami. It also frothed more easily. I would recommend it to both beginners and matcha fanatics alike. It does have limited availability, so it is a bit more expensive than some of Naoki’s other selections. Thankfully they offer a wide range of matcha choices, so it is easier to find one that suits your needs best.

Have you tried the Ujitawara Special Blend from Naoki Matcha? Let me know your thoughts in the comments below!

Ujitawara Special Blend sample provided for review by Naoki Matcha.

Ujitawara Special Blend whisked matcha

Naoki Matcha Ujitawara Special Blend 1

Looking to learn more about matcha green tea? Check out my Matcha Guide!

Green TeaMatchaNaoki MatchaReviews

About Nicole Wilson

Nicole Wilson is an award-winning tea writer and educator who has been sharing her love of the leaf online for more than a decade. Her website, TeaforMePlease.com, is the longest continuously running tea blog written by a female author. The mission behind everything she does is to help everyone discover the wide world of tea in a fun and approachable way.

Related Posts

Art of Tea Organic Silver Needle White Tea – A Mellow and Sweet Single Origin Sip
Art of Tea Organic Silver Needle White Tea – A Mellow and Sweet Single Origin Sip
Balmuda MoonKettle Review
Balmuda MoonKettle Review
Azenbor Yellow Gardenia Fragrance (Huang Zhi)
Azenbor Yellow Gardenia Fragrance (Huang Zhi)
Masters by Adagio Teas Bai Hao Yin Zhen
Masters by Adagio Teas Bai Hao Yin Zhen

Post navigation

Matcha Sakura Sugar Cookies
Matcha Green Tea Face Mask

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Hey, there!

Hey, there!

Nicole Wilson, Tea Writer and Educator

Do you love to drink tea, but wish you knew more about it? I'm here to help! Tea for Me Please is the longest continuosly running tea blog. You'll find over 2,000 articles and tea reviews to start your journey. I'm always happy to answer any questions you might have!

Subscribe

Subscribe to my weekly newsletter for the latest blog posts, tea news, and more!

The Tea Recipe Book

Discover how easy it is to prepare specialty tea drinks at home with The Tea Recipe Book.

About the Book
The Tea Recipe Book

Categories

  • Connect
  • Create
  • Learn
  • Sip
  • Sponsored
  • Travel
Nicole Wilson - wikiHow Tea Expert
Amazon Recommendations
  • Blog
    • Learn
    • Sip
    • Travel
    • Connect
    • Create
  • Beginner’s Guide to Tea
  • Matcha
  • Puerh
  • Tea in NYC
  • Book
  • About Me
    • Contact
    • Frequently Asked Questions
    • Press
    • Review Policy
    • Speaking
    • Services
  • Shop
Tea for Me Please © 2026 | All Rights Reserved | Designed by Little Theme Shop