Meet the Tea: Genmaicha
Genmaicha (brown rice tea) is a blend of Japanese green tea and roasted rice. The taste is an interesting combination of sweet and savory.
Cultivating Femininity: Women and Tea Culture in Edo and Meiji Japan by Rebecca Corbett
Cultivating Femininity by Rebecca Corbett is a must-read for those who are interested in the history of the Japanese tea ceremony. I highly recommend it!
Understanding the Different Types of Japanese Green Tea
How many types of Japanese green tea are there? More than you might think! In this post, we'll be taking a quick look at some common varieties.
