Making Matcha: Usucha vs Koicha
Did you know that there is more than one way to prepare matcha? Here is a quick guide to the differences between usucha, koicha, and pond style tea.
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Meet the Tea: Dong Fang Mei Ren
Dong Fang Mei Ren is an oolong that goes by many names. Here's everything you need to know about where it comes from, how it's made, and what it tastes like.
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Meet the Tea: Baozhong
Baozhong is one of the most lightly oxidized oolongs. You might even think it was a green tea! The taste is fresh and floral with buttery vegetal notes.
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Does Matcha Go Bad?
Does matcha go bad? Tea that is past its prime won't hurt you but it will lose taste and health benefits. Here's how to tell if your matcha is still good.
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Meet the Tea: Ya Shi Xiang (Duck Shit) Oolong
You read that right. There is a tea called duck shit oolong! Here is everything you need to know about Ya Shi Xiang, what it tastes like, and how to brew it.
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Tea Documentaries You Need to Watch
I love watching documentaries, especially when they focus on my favorite subject. Tea! Here are some tea documentaries that you need to watch.
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