Tea Thoughts from the 2023 New York Coffee Festival
I recently had a chance to go to the New York Coffee Festival. Here's everything I saw and did along with some takeaways that the tea industry can learn from.
Read MoreI recently had a chance to go to the New York Coffee Festival. Here's everything I saw and did along with some takeaways that the tea industry can learn from.
Read More15 years ago today I started a blog called Tea for Me Please. In this post, I'll be taking a walk down memory lane and looking ahead to what the future holds.
Read MoreRunning a tea blog means having to be my own editor, graphic designer, and social media manager. These are the tools for blogging that make my life way easier.
Read MoreFall is here which means it's time for pumpkin spice lattes and other seasonal goodies. Here are some of my favorite comforting teas to celebrate fall with.
Read MoreWarning: this post is dangerous for your wallet! I'm sharing some of my favorite Etsy shops for finding awesome tea things, from pottery to matcha and stickers.
Read More2020 Na Ka Raw Pu-erh Tea from Chen Sheng Hao was viscous and sweet with a strong fruity character. It's an affordable way to get to know the taste of Na Ka.
Read MoreThere are many myths and legends connected to the origin of tea. In this post, I'm sharing some of those fascinating stories from around the world.
Read MorePokemon recently announced a new tea-themed character that was inspired by the Japanese tea ceremony. Here is everything you need to know about Polchageist!
Read MoreShould you rinse tea leaves? Here's an exploration of why people rinse tea, which teas benefit from it the most, and if it is a necessary step when making tea.
Read MoreA $100 tea that naturally smells like roses? In this post, I'll be taking a deeper dive into a very special offering, Nepal Tea Collective's Rose Label Reserve.
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