Visiting the Takayama Bamboo Museum and How Chasen Are Made
In this video, I'm sharing all about my visit a bamboo museum and garden in Nara, Japan. It was amazing to see how a chasen is made from a piece of bamboo.
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In this video, I'm sharing all about my visit a bamboo museum and garden in Nara, Japan. It was amazing to see how a chasen is made from a piece of bamboo.
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Azenbor Almond Fragrance was like dessert in a cup! There were complex notes of peaches, dark honey, vanilla, and toasted almonds. I couldn't stop drinking it.
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One of my favorite places in Uji was Jinjiro, a shop and factory run by a 6th-generation tea farmer. His passion for traditional tea production was inspiring.
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Join me as I visit a large matcha factory in Japan and the Kyoto Tea Auction! It was fascinating to see the entire process from start to finish.
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Gourdsmasher from Crimson Lotus Tea packs tons of energy. There was some astringency but the taste was balanced. It would make a great intro to sheng puerh.
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There has been a lot of buzz lately about matcha causing hair loss. In this post, I'll discuss the science behind this and how to prevent negative side effects.
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It's hard to believe that I started Tea for Me Please 17 years ago today. In this post, I'll take a look back through the years and my hopes for the future.
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I visited my first tea farm! In this video, I’m sharing all about my visit to Obubu Tea Farms in Wazuka, Kyoto. I had the amazing opportunity to harvest and process tea from beginning to...
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Silk Road Teas Red Goddess is a black tea that was made with leaves of the Tie Guan Yin cultivar. It was smooth and sweet with notes of peaches and dark honey.
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The Ippodo Tea Kyoto Main Store was one of my first stops when I arrived in Japan. It has been on my bucket list for a while, and I'm so glad that I went!
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I’ve just returned from a two-week-long trip to Japan to study tea with the Global Japanese Tea Association. There will be lots more to share, but to start things off, I’m sharing everything I brought...
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Yunomi Nishide 2025 Uji Shincha Hatsutsumi Imperial was buttery with a thick mouthfeel. It had a subtle grassiness with a prominent umami. Like spring in a cup!
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I've bemoaned the decrease in tea bloggers, but there are excellent writers sharing their insights about tea on Substack. Here's a list of some of my favorites.
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Dragongwell is one of the most famous green teas. If you enjoy it, there are lots of similar teas out there. Here are 5 teas to try if you like Dragonwell.
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I'm going to Japan next month! In this post, I'm sharing some of the trials and tribulations I've gone through over the years before this trip finally happens.
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Teavivre Dian Hong Jin Zhen was malty and sweet with notes of honey and sweet potato. It strikes me as a good tea to start the day off with grounding energy.
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