Meet the Tea: Fu Zhuan Heicha
Fu Zhuan Heicha is a fermented tea from Hunan Province known for having golden flowers. Here is everything that you need to know about this unique dark tea.
Read More
What is the Differrence Between CTC and Orthodox Tea?
Tea comes to us through two distinct processing methods: CTC and orthodox. The way the leaves are processed can create very different experiences in your cup.
Read More
Tea: Your Perfect Companion for Dry January
Dry January might have you seeking alternatives to alcoholic drinks. Tea is a versatile drink that offers a world of flavors that make it the perfect companion.
Read More
2024: A Year in Tea
Happy New Year, tea friends! It's become a tradition to take this time to look back at the last year in tea and share my hopes for the coming year.
Read More
Herbs & Kettles Darjeeling Yanki Red Oolong Tea
Darjeeling Yanki Red Oolong from Herbs & Kettles was mellow and sweet yet complex. Notes of honey and dark chocolate ended in a mineral, muscatel grape finish.
Read More
Tea People You Should Know: Sen no Rikyu
Sen no Rikyu is the most influential tea master of all time. Here's everything you need to know about his life and contributions to the Japanese tea ceremony.
Read More
Tea: The Drink That Changed The World Movie Review
Tea: The Drink That Changed The World is a beautiful and engaging documentary. It covers much of the history of tea; from Shennong to Robert Fortune and beyond.
Read More
Upton Tea Imports Sun Moon Lake (Ruby 18)
Upton Tea Imports Sun Moon Lake was mellow and sweet with notes of brown sugar and baking spices. It is a limited edition tea but, was it worth the price tag?
Read More
How to Get Started Making Matcha at Home
Matcha is more popular than ever, but daily lattes get pricey. The good news is that making matcha at home is easy. Here's everything you need to get started.
Read More
Hence Tea Shou Mei
Hence Tea Shou Mei was smooth and sweet with notes of timothy hay and cantaloupe. I would recommend it if you’re looking for white tea that packs more flavor.
Read More