JING Tea Matcha Shaker
Looking for an easy way to make matcha on the go? The JING Tea matcha shaker is my go-to tool. Its removable metal whisk is the secret for frothy tea.
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Jing Tea Matcha
Jing Tea is a London based brand committed to sourcing authentic teas. In this post I review one of their newer offerings, a delicious matcha from Kagoshima. The taste was vegetal and sweet with a surprisingly creamy finish.
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JING Tea Ali Shan Oolong
Country of Origin: Taiwan Leaf Appearance: deep green, tightly rolled Ingredients: oolong tea Steep time: 30 seconds Water Temperature: 195 degrees Preparation Method: porcelain gaiwan Liquor: gold The taste of this tea was deeply floral...
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JING Tea Silver Needle 2013
Country of Origin: China Leaf Appearance: pale green, covered in downy hairs Ingredients: white tea Steep time: 3 minutes Water Temperature: 175 degrees Preparation Method: glass teapot Liquor: pale gold The first thing that I...
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JING Tea Dragonwell Supreme Organic Green Tea
Country of Origin: ChinaLeaf Appearance: jade green, flat, some leaf fuzzIngredients: green teaSteep time: 30 secondsWater Temperature: 160 degreesPreparation Method: porcelain gaiwanLiquor: very pale According to JING Tea’s website, this is their highest quality Dragonwell...
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JING Tea Organic Dragonwell
Photo: JING Tea Country of Origin: China Leaf Appearance: jade green, flat Ingredients: green tea Steep time: 30 seconds Water Temperature: 160 degrees Preparation Method: porcelain gaiwan Liquor: pale gold This tea was subtly vegetal...
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Blind Tasting: Dragonwell – Organic vs Organic Supreme
I haven’t done a blind tasting in a long time and I thought now would be a perfect chance to do that since I happened to have two Dragonwells from +JING Tea. Both teas are organic...
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Jing Tea Silver Needle White Tea 2008
This year has been an oolong odyssey for me so I was looking forward to the change of pace that this tea had to offer. Jing’s website explains that it was picked at the end...
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