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Sip

Rishi Tea Green Tea Chai

November 14, 2011March 1, 2020 1 comment

Country of Origin: not given
Leaf Appearance: very green, more lemon grass visable
Ingredients: Organic cardamom, organic Fair Trade Certified™ green tea, organic lemongrass, organic ginger, organic licorice root, organic black pepper and organic peppermint.
Preparation Method: boiled 1.5 cups of water and 1 cup of milk, added tea, simmered for 5 minutes and strained
Liquor: greenish off-white

I think that I might have liked this tea if I had not followed Rishi’s preparation recommendations. I just couldn’t get over the stomach churning combo of green and herbal teas with milk. The color of the tea post-steeping was also a really unappetizing greenish off-white color. The dominant flavor here was lemon grass, with licorice coming in as a close second. The peppermint added a bit of sweetness that was tempered by the pepper and ginger. On the plus side, the spices did clear up my sinuses a bit. If I come across this tea again, I will definitely have to try it sans dairy because that was the main issue for me. I love chai but this blend was just not for me.

ChaiReviewsRishiTea
About Nicole Wilson

About Nicole Wilson

Nicole Wilson is an award-winning tea writer and educator who has been sharing her love of the leaf online for more than a decade. Her website, TeaforMePlease.com, is the longest continuously running tea blog written by a female author. The mission behind everything she does is to help everyone discover the wide world of tea in a fun and approachable way.

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One comment

  1. Alex Zorach says:
    November 29, 2011 at 7:57 pm

    I don't put milk in Rishi's black tea chai…and I'd definitely recommend trying this one without milk too, if you get a chance to again.

    Reply

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