Little Red Cup Tea Co. Organic Yunnan Black
Little Red Cup Tea Co's Organic Yunnan Black was smooth and sweet with a honey-like finish. It is a perfect choice for those who don't usually enjoy black tea.
Read MoreLittle Red Cup Tea Co's Organic Yunnan Black was smooth and sweet with a honey-like finish. It is a perfect choice for those who don't usually enjoy black tea.
Read MoreLittle Red Cup Tea Co. Number One Black Special was smooth and sweet with dark chocolate notes. I couldn't decide if I liked it better gongfu or western style.
Read MoreThis Da Hong Pao oolong from Little Red Cup Tea Co. is a bit unusual because it hails from Hubei Province. It was a sweet and mellow yet complex.
Read MoreCountry of Origin: China Leaf Appearance: needle-like with golden hairs Ingredients: black tea Steep time: 30 seconds Water Temperature: 210 degrees Preparation Method: porcelain gaiwan Liquor: dark reddish amber In a world where tea companies...
Read MoreCountry of Origin: China Leaf Appearance: small, dark Ingredients: black tea Steep time: 2.5 minutes Water Temperature: 210 degrees Preparation Method: stainless steel infuser basket and mesh teacup Liquor: dark amber I first discovered Little Red...
Read MoreCountry of Origin: China Leaf Appearance: varied greens and browns with some buds Ingredients: white tea Steep time: 30 seconds Water Temperature: 180 degrees Preparation Method: glass gaiwan Liquor: gold The first time I tried...
Read MoreCountry of Origin: China Leaf Appearance: pale blossoms, somewhat broken Ingredients: Camellia Sinensis flowers Steep time: 3 minutes Water Temperature: 195 degrees Preparation Method: infuser basket and ceramic teacup Liquor: pale gold Over the last...
Read MoreCountry of Origin: China Leaf Appearance: deep green, tightly rolled Ingredients: oolong tea Steep time: 30 seconds Water Temperature: 212 degrees Preparation Method: porcelain gaiwan Liquor: greenish gold Jade Oolong is a term that is...
Read MoreCountry of Origin: China Leaf Appearance: varied shades of green, somewhat curled Ingredients: green tea Steep time: 2 minutes Water Temperature: 180 degrees Preparation Method: glass test tube steeper Liquor: very pale Despite it’s name,...
Read MoreCountry of Origin: China Leaf Appearance: small, dark green Ingredients: green tea Steep time: 2 minutes Water Temperature: 175 degrees Preparation Method: glass teapot Liquor: gold It’s been a while since I have tried anything...
Read More