• Reviews

    Matcha Factory Ceremonial Matcha

    Country of Origin: Japan Leaf Appearance: bright green, very fine powder Ingredients: green tea Water Temperature: 175 degrees Preparation Method: traditional, using a bamboo whisk Liquor: deep green I was really excited to try this sample from Matcha Factory because I don’t often get to indulge in a bowl of matcha. The aroma when I opened the bag was incredibly fresh. I always sift my matcha and this one went through the sieve much more quickly than other matcha that I have tried. Preparing it in the traditional way, it foamed up nicely and had a wonderfully rich, dark green color. The taste was creamy, sweet and vegetal. It was everything that a…