In Pursuit of Tea Himalayan Black
Himalayan Black is a malty and sweet summer harvest from Jun Chiyabari, one of my favorite Nepalese tea producers.
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In Pursuit of Tea Nantou Si Ji Chun Oolong
This is a lightly oxidized oolong from Taiwan. The dark green leaves were small and tightly rolled. According to In Pursuit of Tea, they are hand sorted. This results in a more expensive tea but...
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In Pursuit of Tea Darjeeling 2nd Flush
This tea is from the Jungpana Tea Estate in the Mahanadi Valley. It is the only Darjeeling estate that is only accessible by walking. The dry leaves were small and dark in color with a...
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Tea Places: In Pursuit of Tea
I recently had the pleasure of attending a tea and cheese tasting at In Pursuit of Tea’s new shop on Crosby Street in Soho. I’m going a little link crazy in this one but I...
Read MoreIn Pursuit of Tea Aroma Cup Coaster
These coasters have a beautiful dark stain that shows off the natural grain of the wood. They have just enough room for a tasting cup and aroma cup to fit side by side. They allow...
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In Pursuit of Tea Porcelain Sharing Pitcher
Photo: In Pursuit of Tea In Taiwan and China, teas sometimes served Gong Fu style. Successive brews of loose tea are poured into small ceramic tasting cups to be shared and appreciated with friends. This...
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