• Sip

    What-Cha Georgia Natela’s Gold Standard Black Tea

    Country of Origin: Georgia Leaf Appearance: dark, long and twisted Ingredients: black tea Steep time: 3 minutes Water Temperature: 205 degrees Preparation Method: stainless steel infuser basket and ceramic teacup Liquor: reddish brown It’s hard to believe but this is…

  • Sip

    What-Cha Darjeeling 2nd Flush Jungpana Yellow Tea

    Country of Origin: India Leaf Appearance: twisted, mottled greens and browns Ingredients: yellow tea Steep time: 3 minutes Water Temperature: 195 degrees Preparation Method: glass teapot Liquor: deep gold What-Cha is definitely one of my go to sources for unusual…

  • Sip

    What-Cha Kenyan Hand Rolled Purple Oolong

    Country of Origin: Kenya Leaf Appearance: dark, long and twisted Ingredients: oolong tea Steep time: 3 minutes Water Temperature: 175 degrees Preparation Method: Teavana Perfect Tea Maker Liquor: amber What-Cha seems to have a knack for finding unusual teas from unusual…