Country of Origin: India Leaf Appearance: mostly dark with scattered greens, buds throughout Steep time: 3 minutes Water Temperature: 195 degrees Preparation Method: stainless steel infuser basket Liquor: amber My mind has been on Darjeeling...
Read MoreWhat do the letters on tea packaging mean? This post is a quick guide to the abbreviations used to name Darjeeling and tea from other regions.
Read MoreCountry of Origin: India Leaf Appearance: dark green and brown with silver tipps Ingredients: black tea Steep time: 3 minutes Water Temperature: 175 degrees Preparation Method: ceramic teacup and stainless steel infuser Liquor: amber I...
Read MoreCountry of Origin: IndiaLeaf Appearance: twisted, mottled greens and brownsIngredients: yellow teaSteep time: 3 minutesWater Temperature: 195 degreesPreparation Method: glass teapotLiquor: deep gold What-Cha is definitely one of my go to sources for unusual teas...
Read MoreCountry of Origin: India Leaf Appearance: small, somewhat broken Ingredients: black tea Steep time: 3 minutes Water Temperature: 195 degrees Preparation Method: Teavana Perfect Tea Maker Liquor: gold I’m generally a 2nd flush kind of gal...
Read MoreCountry of Origin: India Leaf Appearance: large, varied greens and browns Ingredients: black tea Steep time: 5 minutes Water Temperature: 212 degrees Preparation Method: Teavana Perfect Tea Maker Liquor: amber The first thing that I...
Read MoreCountry of Origin: India Leaf Appearance: varied shades of green and brown with silver tips Ingredients: black tea Steep time: 3 minutes Water Temperature: 195 degrees Preparation Method: Teavana Perfect Tea Maker Liquor: bright gold...
Read MoreI’m always on the look out for new tea reads so I was excited when I saw a Twitter friend tweet about this book. I was even more excited when the author replied and offered...
Read MoreCountry of Origin: India Leaf Appearance: small, dark with scattered golden tips Ingredients: black tea Steep time: 5 minutes Water Temperature: 195 degrees Preparation Method: ceramic teacup and mesh infuser Liquor: dark amber It had been a...
Read MoreCountry of Origin: India Leaf Appearance: small, dark with some golden tips Ingredients: black tea Steep time: 5 minutes Water Temperature: 212 degrees Preparation Method: ceramic teacup and mesh infuser Liquor: amber I receive a lot of...
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