I'm super excited to see my article published in the November issue of TeaMuse. Although I publish quite a bit here on the blog, it's nice to do something that makes me feel like a "real" writer. I reviewed one of my favorite books on tea, Tea: History, Terroirs and Varieties. Although I previously reviewed it here on Tea for Me Please, this version is a bit more formal. Thank you to Adagio Teas for the opportunity!